Heating: Heating The Food Or Canceling The Heating, Cooking Time: Increase Or Decrease The Cooking Time, Meat: Cooking Meat - Meat Kabsa, Chicken: Cooking Chicken - Chicken Kabsa, Bread: To Make Cakes And Bread, Hashi: For Cooking Tough Meats And Hard Grains, Soup: For Cooking Mataziz - Soup - Stew, Aseed: To Cook Porridge - Maqluba - Madhut, Rice: To Cook Plain Rice, Cooking Timer: Select The Time To Start Cooking., Pot Pressure: To Control The Strength Of Pot Pressure While Cooking
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