Mc Cain Chocolate Cake 510G

Ingredients: Sugar, Wheat Flour, Vegetable Oils (Palm, Sunflower), Water, Glucose-Fructose Syrup, Fat Reduced Cocoa Powder (4.5%), Whole Egg, Modified Maize Starch, Skimmed Milk Powder, Whey Powder (Milk), Raising Agents (Diphosphates, Sodium Carbonates), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Salt, Stabiliser (Sorbitan Tristearate), Flavouring, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid)

Weight: 510g

Country of Origin: Belgium

Storage Type: Keep frozen below -18°C